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I an Russia, thank you 🙏👍👍👍

I was made its so yummy...thank for sharing..love it

Ty for converting it. Gonna save me time.

What is the brand of cheese you use?

The egg 🥚 separator is esthetically pleasing and all, but the egg shell does just as well. How often will it be used realistically?

Porque no en español porfa

I have a trauma with burnt cheesecake in the past, I baked one and it tasted just like pancake. But with this recipe, it turned out awesome. Thank you

Thank you for the amazing recipe ! I have some questions before making this cake, first I don't have baking oil spray what should I use ? Second do I turn on the oven from the bottom? And where should I put the cake like rising it a bit from the bottom? (that's what I usually do with normal cakes). And sorry if I made any English mistakes it is my third language. The recipe looks very yummy I can't wait till I make it🥰

how to make chocolate cream puff with choco filling? please..

I love the egg white separator, awesome easy

I tried making this with my niece, and I forgot to put in the whipping cream Between you guys and me, I wanna French kiss a moving train 😊

The texture came out really liquid even tho i put exactly the same amounts, I don't understand how it's different

Please please can you give us the EXACT ingredients for an 8inch pan and also how much the temp/time should be increased for a fan oven and should it be keep in top middle or bottom of oven Please please can you give us the EXACT ingredients for an 8inch pan and also how much the temp/time should be increased for a fan oven and should it be keep in top middle or bottom of oven. I can’t find 8inch recipe ANYWHWRE ON ANY VIDEO! Is it a SIN TO MAKE IT IN 8inch?!

where did you find the music?

Thank you I made this for my hubby for his birthda😊🎉 He really liked it and it was delicious 🙏🏻 Jazakallah Khairun

Güzel görünüyor ama güç ister

Can I use normal flour instead of corn?

Yummy..😊

What if my oven goes only upto 220?

Can this be eaten as a savoury dish instead of a desert

so good

Can I use regular flour instead of corn?

I loved this cake I cooking every week, thanks so much

is it pre heated oven or not?

can i use all purpose flour if i dont have corn flour?

I tried making this and it didn’t rise at all am I suppose to use self raisinh flour? Made a big pancake. Not sure what I did wrong

Those last 2 25 minute sessions was that with the oven on or off ?

There is no japanese pancake ! They like to lable everything japanese ! To much ! Origin of pancakes is ancient Greece !

This is so good for beginner bakers and tastes delicious,definitely recommend!

This is not a Japanese dish. This is Salvadoran quesadilla

I'm confused about the last part when he open the oven and added 25 minutes twice

I made it, it was very tasty and looked nice although it did taste eggy maybe because of something I did idk

I baked it and my cake didn't rise. I feel it might be 2 things. One, my pan is 8inch not 6inch so the ingredients need to be changed for me. Second, I might have over mixed the eggs and meringue slightly. What does any one recommend for the ingredients? How much more should I add for it?

Wao!!!looking delicious😋

Do we use cake flour or just normal all purpose flour?

Quero aprender o mesclado 🙌🤗🎂

Salio bonito, pero al mesmoldar se bajo a la mitad😢. Por que me ocurrio eso?

I made it but the cake cracked horribly. And the texture was much like a castella cake..i think 2 eggs probably will be enough..

Hi ..do u do normal cheesecake ?

It looks awesome!! Any tips for making it rise though 😅 Ours stayed flat, we think the cake tin was too wide maybe, or we didn't whip up the egg whites enough

How to change to 8” cake pan?

I want to know what the hot water on the baking sheet is used for?

Can we use corn flour instead of all purpose flour

I made it today. But made a mistake of leaving my egg whites in the freezer too long till it became icy. But still able to meringue just only till soft peak.. my cheesecake didn't rise that high. And during 2nd adjustment, I realized my oven wouldn't continue baking if I leave a gap opening while baking. So realized after 45mins had passed. So last 25mins I closed my oven to bake. At first thought gonna discard the whole batch. But surprisingly it still turned out well. Soft, light and melt in your mouth cheesecake. Sweetness just nice too! My top round edge of the cake had a crack but after it cooled down, the crack kinda joined back..😂 thank you for the recipe!

Thanks for the recipe it seems very tasty. Can I try this in air fryer

I don’t understand the purpose of an opened door for the two last periods, it drops a tempt inside the oven for almost 20 degrees Celsius and makes my oven turn on and off very often , why just not to lower the temp then without keeping a door open?

Poderia colocar os ingredientes nos comentários pfvor? Para que eu possa utilizar a tradução do canal? Alguém pfvor? Quero ter a receita dos ingredientes porém na descrição não tem tradutor? Sou do Brasil 🇧🇷

قال بعض أزواج النبي صلى الله عليه وآله: يا رسول الله مالك تحب فاطمة حبا ما تحب أحدا من أهل بيتك؟ قال إنه لما اسرى بي إلى السماء انتهى بي جبرئيل عليه السلام إلى شجرة طوبى، فعمد إلى ثمرة من أثمار طوبى ففركه (1) بين إصبعيه، ثم أطعمنيه، ثم مسح يده بين كتفي، ثم قال: يا محمد إن الله تعالى يبشرك بفاطمة من خديجة بنت خويلد، فلما أن هبطت إلى الأرض فكان الذي كان فعلقت خديجة بفاطمة، فأنا إذا اشتقت إلى الجنة أدنيتها فشممت ريح الجنة، فهي حوراء إنسية. "

Beautiful chiffon cake. ❤Thank you for sharing ❤

The angus sign not properly centered is realling messing with my ocd